Recipes with Sugar

Sarah Bernard Moccakage

Creme (please be made the day before) Boil the whipped cream in a frying pan with stirring, chop the chocolate into smaller pieces and melt in the cream, whip for approx. 5 min and style then the chilly cream must be hard. About 3-4 hours. Cake: Melt butt

Simple delicious broccoli salad

The broccoli is flushed well and cut into small bouquets before it is mixed in the dressing that has touched the salsa of the rest of the ingredients. The salad must be refrigerated for 2-3 hours. tips: The salad can be spiced up with fried bacon. The sal

Chocolate noodle cake (easy)

Nuts and chocolate are chopped roughly. Egg whites and sugar are whipped stiff and everything is mixed together. Bake in a greased form at 175 g alm oven for approx. 1 hour. Serve hot or cold with whipped cream and possibly. Berries to.

The world's lightest birthday buns

Swell the milk and dissolve the yeast. Milk, sugar, salt, eggs, and liquid margarine are whipped in (use hand whisk with dough hook). The dough is now very greasy. The dough raises a covered spot for double size. The dough is thrown down and molded into 20

Chocolate cake the best

Turn on the oven at 175 degrees (standard oven). Sieve flour (like the baker's flour), cocoa, baking soda and baking soda in a bowl. Whip egg and sugar into an airy mass in another bowl. Pour the sifted dry stuff to the egg mixture, together with melted

Coarse casserole cornhorn

Lun milk and dissolve the yeast in it. Add salt, sugar, egg, roughly crushed carrots and margarine and mix well. Then add all kinds of flour and knead thoroughly. The dough must be smooth and slightly glued. Let the dough raise a covered spot for about 1 hour.

World's best cookies 02

Stir butter, sugar and brown dough together so that it does not cling (the butter should not melt!) Add the eggs one at a time, stir flour, baking soda and salt in the dough. Finally, turn the GREAT chopped chocolate into. Put the dough into small bis

Mushroom chocolate cake (without egg)

Mix all the ingredients together and whip well. The dough is very 'wet' and it should be. Dough into a greased spring form (25-30 cm in diameter) Bake at 200 degrees for 30 minutes. Cool the cake completely and favor white icing over the cake. tips: Whit