Recipes with Sugar

Beef salad from Thailand

Stir the dressing together. Cut the meat into very thin strips. Clean the spring bulbs and cut them into thin slices along. Place the bowl of the onion slices at the meat. Split the chili and remove the kernels. Cut the chili chicken into thin strips and mix t

Banan and ananasis

Whip the cream stiff and mix the sugar into the mash banana and stir in the whipped cream with chopped pineapple and lemon juice. Place the ice in the refrigerator until it is slightly soft. Stir the cream / fruit mixture together with the ice and fill it in a

Cognac marinated beef tenderloin from Børkop Watermill

Appelsinløg: Cut the onions in slices and saute them for a moment in a little water and butter. Sprinkle the onion slices and boil them in the orange juice until they are completely tender and the dishes are well-cooked - approx. 1/2 hour. Season with salt an

Avocadoiscreme

Mash the avocado meat together with lemon juice and sugar. Whip egg whites to meringue with sugar and whip the cream to foam. Turn the avocado bag with whipped cream and meringue and fill into four serving shapes. Put them in the freezer for at least 3 hours.

Aztekeris

This ice composition consists of 3 layers. Bottom layer: dissolve the sugar in the coffee. Eggs and sugar are stirred for skim and the lukewarm coffee sugar solution is stirred. Finally, liqueur is added. After cooling, the spicy whipped cream is reversed and

Vanillecremeis

The whole egg and egg yolks are whipped heavily with the sugar. The cream (1/2 whipped cream and 1/2 sweet milk or 2/3 whipped cream and 1/3 whole milk can be used) boil with the battered vanilla for 10 minutes. And pour into the battered eggs and sugar.

Lemon and Cream Cheese Tart

The egg yolks are whipped with sugar and vanilla sugar for a light cream. Mix the crushed shells and juice from the lemons. The cream is whipped and mixed with creme fraiche and cream of egg yolks. The egg whites are whipped stiff and turned in gently. At the

2 kinds of ice cream for fruit

Lactic-ice: Whip egg yolks and half of the sugar into an airy "egg snap". Fold the vanilla sticks and scrape the corners. Bring grain and rods into a pan with milk and the rest of the sugar. Bring the milk to boil while stirring and boil for approx. 1 min. Ta