Recipes with Pepper

Red cabbage salad with ylette dressing

Profile rødkålen very finely and grate the carrots finely and mix it together. Stir the dressing together and pour it over the salad.

Red cabbage salad with pistacier

Average rødkålen fine. Peel rødbeden and cut it in thin strips or grate the rough on a grater. Turn the red cabbage and beetroot together with grated lemon peel, lemon juice and brown sugar. Season with salt and pepper. Garnish with coarsely chopped pistacier.

Beetroot and potato salad

Chop the onion. Cut the remaining ingredients into cubes and mix everything gently with the dressing.

Red beet and endive

'S julesalaten and cut it into strips. Chop them. Mix the oil with vinegar and spices and pour over the salad.

Rissalat with chicken

Stir a dressing of yoghurt, curry paste, salt and pepper. Turn over the shredded chicken breast, cooked rice, fintsnittet peppers and spring onions in dressing. Serve on lettuce leaves and serve with bread strimlede to.

Rissalat with asparagus

Sprinkle the rice in 3 dl. boiling water with 1 tsp. salt and saffron or turmeric. Turn down to low heat and cook for 12 minutes, heavy, tight-fitting lids. Turn off and let the rice stand in the other 12 min. Stir marinade of grated onion, vinegar, oil, salt

Shrimp salad with mascarpone

Tube mascarponen with martini and dill and season to taste with lemon juice and spices. Chop shrimp coarsely (save some for garnish), mix them in mascarponen along with the fintsnittede asparagus. Server on lettuce leaves with toasted bread and butter.

Rice and corn salad

Cut the tomatoes into cubes. Cut the peppers and the iceberg into strips. Mix it with rice and corn. Mix together and pour the dressing over the salad.