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Recipes with Pepper

Salads Pepper Salt Wine vinegar ...

Halvér avocados and remove stone and Peel. Cut it into range and serve them with Bay shrimp, mushrooms cleaned and blanched, peeled tomatoes. Stir a dressing of vinegar, oil, salt and pepper, and drizzle it over the vegetables. Serve with French bread.


Salads Pepper Salt Sunflower kernels ...

The potatoes scrubbed, cut into bite-sized pieces and kpges tender in salted water (ca. 10 minutes. The spinach is picked and thoroughly rinsed. Stir in dressing of ylette, spices and sunflower seeds. Turn the still warm potatoes in the dressing and turn over


Salads Pepper Plant oil Salt ...

Cut tomatoes and cucumber into small cubes. Chop the onion finely. Low dressing of lemon juice and oil in the ratio 1:1-include a bit of the innards of the lemon. Stir thoroughly and add salt and pepper to taste. Mix it all together in a salad bowl.


Salads Honey or sugar Pepper Salt ...

The frozen ribs tøes up with sugar or honey. The marinade mix and season. Reversed in the currants and the grated beets. Served in glass bowl, if desired. lined with green salad.


Salads Pepper Salt Sour cream ...

Grate the beets and parsnips and add the chopped parsley. Stir the remaining ingredients together and mix them well with the vegetables. Serving: can be served to various dinner and lunch meals-according to taste.


Salads Paprika Pepper Salt ...

Fry the chopped onion in a large saucepan and stir the rice in. Add broth 1-2 teaspoon salt and cook for tætslut under lid low heat 20 minutes. Shake marinade together, stir it into the hot rice and style it for cooling. Inserts gourgetter into cubes and put t


Salads Pepper Salt Lemon juice thereof ...

The dressing is stirred by Quark, lemon, mayonnaise, English sauce, salt and pepper. Inserts bladsellerien into small pieces and mix this and the prawns in the dressing.


Salads Pepper Salt Lemon juice ...

Came the lentils in a saucepan, cover with cold water and bring to the boil and cook for 50 minutes to the lentils are tender. Drip them and rinse them under cold water and add to the bowl, they should be served in. Season to taste with salt and pepper, stir i