Recipes with Curry
Koteletterne Brown and place in an ovenproof dish. Onions and apples cut into cubes, Brown in the fat, and then mix in karryen and "burned". The rest of the ingredients are added. The sauce tasted to with appropriate sugar and salt and pour over koteletterne.
1. Pasta cooked al dente in boiling water, and then spread out in a heat-proof platter
2. Spinach gets a slight rehash, after which the water is filtered off. There should be as little water left in the spinach as possible. A dishcloth may be used instead of
Saute meat and onion in margarine. Add the curry powder, peppers and Leek into slices and saute with corn starch in water and Dissolve. pour it by the flesh. Boil up under stirring. Add the bouillon cube and let the Court Cook on a low heat, covered, for 15 mi
Brown strips in oil in a pan, add the bamboo shoots and let it dtege a few minutes take it out of the Pan and came gpeberfrugt in the Pan and add the o chili broth, ginger and salt. Let the balndingen Cook for about 10 mins. and stick to it has a smooth consis
Stir in creme fraise, salt, peper and curry powder together.
Grate and crack grovbollen and butter a little dressing on under the bread roll. Com salad on top and then the salmon. Squeeze a little lemon over and over if necessary. with dill or more dressing.
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