Recipes with Butter
Mix sugar and butter together, stir the eggs and then put the rest of the engrediens in. The dough is put on a plate with 2 teaspoons baked at the top of the oven at 175 degrees for 12-15 minutes
KAGEBUND: Whip the whole egg well and whip sugar soon afterwards. The mass must be whipped until it is slightly foamy.
Melt butter and chocolate and whip it in the egg yolks.
Mix spelled flour and baking soda and gently turn it into the egg, alternately wi
Preheat the oven to 160 degrees C. alm. oven. Butter a deep, round 22 cm cake mold with melted butter or oil. Cover the bottom and side with baking paper and leave it at least 2 cm above the edge.
Stir butter, chocolate and coffee in a saucepan with good 1.
Bring baking paper to the bottom of a small frying pan, 20 * 25 cm and enjoy the dough on it.
Behind the oven at 200 gr. For 25 min.
Top: cook it all together
Distribute the filling on the bottom and back for another 5-10 minutes. Or to the surface is gol
Butter, margarine, syrup and dough melt and boil shortly and cool.
Potash is stirred with the water and added with the rest of the ingredients. Roll the dough into sausages with a diameter of approx. 4 cm. Or to the size you prefer to burn.
Cool the doug
Kagedej: - Stir butter with sugar
- Add the eggs, one by one.
- Mix baking soda with flour and stir in butter / sugar mixture.
- Spread the dough into the pan on baking paper, and sprinkle the peanuts evenly.
The cake is baked for 15 minutes at 200 degre
The melt is melted. Brush the mold with a little of the butter and sprinkle the mold with rasp.
Pour the butter into a stirring bowl, add the sugar and stir the mixture for a couple of minutes.
Add the eggs while stirring.
Add the rest of the ingredients an
1. Whipped the melted butter with sugar in a bowl.
2. Add the eggs one at a time.
Add the bananas and put them in the bowl with the oatmeal.
4. Pour the buttermilk in.
5. Mix flour, soda, vanilla and salt together and stir the whole in the dough.
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