Recipes with Salt

Chicken breast with toasted coconut

Season chicken breasts with salt and pepper. Turn them in cornstarch. Grate the meat browned in very hot oil in a frying pan. Turn down the heat and let the meat Cook finished at low flame, ca. 3-5 minutes on each side. -It must be done. Grate the chunks of

Chicken stew with bean sprouts

Cut the meat into cubes and grate it browned in butter. Came the cheese in and sprinkle flour over. Mix well around, pour broth over and bring to the boil while stirring. Put the lid on and let it cook low for 25 minutes. Rinse bean sprouts, mix them in the

Chicken breast in Orange sauce

Dry the meat thoroughly. Warm 2 tsp. butter with oil in a skillet and Brown the meat well on both sides for excessive heat for about 5 minutes then it sprinkled well with salt and pepper. Rinse 1 orange, dry it and grate 1 teaspoon. the Peal. Squeeze both o

Chicken and banana Curry

Chicken sprinkled with salt and pepper. Brown on both sides in oil in a sauté pan with lid. The chicken and the onion, garlic and Curry Sauté in the pan. Tomatoes chopped coarsely and place in the pan. Yoghurt, water and flour is stirred together for a with

Chicken with Rosemary

Take the bag out and rinse the chicken with giblets. The chicken in half and slice the rump of. Remove any fat lumps. Rub both halves with salt and put them in a baking dish with the skin side up. Drizzle with olive oil and sprinkle with plenty of Rosemary.

Chicken with curry and coconut

Rub chicken pieces with a mixture of salt, pepper, sugar and Curry and let them soak for at least 1 hour. Heat the oil in a large frying pan and fry the potato first in 3-4 minutes, until they are brown-they do not need to be done at this stage. Take the potat

Chicken with pumpkin

Party chicken into 4 pieces. Brown the chicken pieces in a little olive oil. Sprinkle spices over. Add the lemon salt – and must, and let it all Brown for about 5 minutes. Cut the pumpkin into slices and serve the slices in a greased casserole dish. Advanta

Chicken with couscous stuffing and spicy honey sauce

Fill-Pipe water in couscous grynene and let them stand 5 minutes – pipes regularly – or to the water is absorbed. Stir in the other ingredients for the filling in. Put the stuffing in the chicken, and close with kødnåle. The oil is heated in a pot, which ca