Recipes with Sugar

Nanaimo Bars

Bottom layer: melt the butter in a saucepan on low heat. Whip the egg well together. Stir sugar and cocoa powder in the butter and gradually whip the egg. Stir constantly in the pan until the mixture becomes thicker. Remove the pan from the heat and add va

Kys: *

Red fruit color whales whistle airy but not rigid. Add the sugar on the way slightly at a time while still whipping. Stop first when Marengsen is completely stiff & amp; chewy. Divide the marengsen into 2 equal portions in 2 bowls. In one portion, the vanil

Dessert chocolate cake 02

Butter and chocolate are melted and cooled. Egg yolks and 3/4 of sugar are whipped white. The egg whites are whipped stiff and then add the last sugar while still whipping. The melted butter and chocolate are stirred with egg yolks, which in turn are carefu

Cranberry Bread

Turn the oven on 225 g of warm air - sieve flour in a bowl of soda, fiber and sugar .- Turn cranberries into the flour. Stir the egg with milk and whip it in the dough and chop a loaf of bread with spoon of baking paper on the plate and in the preheated oven f

Charlotte's Chocolate Cake

Mix all the "dry" ingredients together. Add eggs, oil, buttermilk and water and mix well. Bake for 30 minutes at 175 degrees. Bon appetite :)

Cold Bowl There Tastes

The egg yolks are whipped together with sugar and vanilla until the sugar is completely stirred. Add core milk a bit while stirring. Season with lemon juice.

Sweet sour sauce 02

Mix all the ingredients into the sauce in a small pan and bring to a boil while stirring. Turn down the heat and simmer for approx. 30 minutes, until it starts to get a sirup's nice concise (can be evenly tapped with 1 teaspoon marizena stirred in 3 teaspoons

Fish with lightning vegetables and sweet sauce

Mix all the ingredients into the sauce in a small pan and bring to a boil while stirring. Turn down the heat and simmer for approx. 30 minutes, until it starts to get a sirup's nice concise (can be evenly tapped with 1 teaspoon marizena stirred in 3 teaspoons