Recipes with Sugar
Maizena and vanilla sugar are stirred with 1 dl. Of the milk for a smoothing.
The rest of the milk and sugar are boiled up.
Add the boiling milk to the Maize jam while stirring.
Pour into a bowl and cool off.
Juice Sauce:
Pour juice, water and pot
Start mixing sugar and flour. Add butter (room temperature) and mix until there are no more lumps of butter. Add the egg and knead the dough quickly.
The dough is wrapped in film and placed in my refrigerator. half an hour.
Take out the dough and leave i
Margarine + hand warm milk mixes the yeast out of it
The other ingredients are added
The dough raises 30 min
tips:
Roll the dough out the filling comes on the middle sides folded over shaped like a pastry brush with spicy egg sprinkle sugar on the heels
Rhubarb Cream:
Rhubarb, sugar and water are boiled, and small rhizomes for the rhubarb are cooked out, about 20 minutes.
The rhubarb passes through a fine-mesh sieve.
Sealing:
Egg yolks are whipped with sugar and vanilla grains.
Whole milk is give
Roast chicken: Dip the chicken and remove if necessary. Fat and leftovers of ingots inside the chicken.
Rinse the parsley, remove the stalks and fill the parsley in the chicken.
Melt the fat into a large roast pot and brown the chicken well on all sides. Sea
Preheat the oven to 200¤.
Crush the chocolate balls, but save 12 whole for decoration.
Sift flour, cocoa, baking soda into a large bowl. Stir the sugar and the broken chocolate balls into the flour mixture.
Whip the eggs lightly into another large bowl
Preheat the oven to 180 degrees.
Style muffin shapes ready.
Mix all the ingredients in.
Stir to the dough is smooth.
Distribute the dough into the molds.
Bring them to the oven for about 15-20 minutes.
Remove the cakes from the oven and ref
Melt fat and let it cool off.
Whip eggs and sugar together. Mix before fat in egg and sugar, and then the remaining ingredients
Divide the dough into 6 bowls
Mix it according to the fruit color in each bowl, making a red, roll, purple, etc. Bowl
Place
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