Recipes with Raisins

Cookies with apples & amp; cinnamon

Mix sugar and butter together, stir the eggs and then put the rest of the engrediens in. The dough is put on a plate with 2 teaspoons baked at the top of the oven at 175 degrees for 12-15 minutes

Muffins with squash

Whip egg and sugar foaming and whip the oil in. Stir grated squash, cinnamon and salt into egg yolks. Stir flour, baking soda, raisins and nuts in the dough. Spread the dough into 12 lubricated muffins, sprinkle with grated squash and cane sugar and bag them a

Potato soufflé + cabbage salad / pineapple

Peel the potatoes and cut them into cubes. Boil them tenderly in unsalted water. Pour the water from the potatoes (remember to save about 1 dl.), Add the carrot, add the potato water (first mozzle with a fork to make it easier to whip the mash) whip it to a m

Pasta with sausages and cabbage

The medist is cut into slices. The cabbage is cut medium. The cuts are cut in the rings. The apple in thin boats. The almonds were scalded, sliced ​​and chopped. The curry swirls, sausages, cabbage and porridge are added with a small interval between. Apple

Pork Bombay

Stir scratch in the fat layer, season with salt and curry. Set in the oven at 200 degrees C alm. Oven for about 1½ hours. Removes from the oven and rests on my cover. 20 minutes before cutting the steps. The grease from the pan can be used in the sauce.

Squash Muffins

Whip egg and sugar frothy and whip the oil in. Stir grated squash, cinnamon and salt into the egg yolks. Stir flour, baking soda, raisins and nuts in the dough. Spread the dough into 12 muffin molds, sprinkle with grated squash and cane sugar and bag them at 1

Healthy spaceballs

Run all the ingredients in the food processor. Taste with romance and possibly. More cocoa. Vibrating in coconut flour. tips: Use organic ingredients.

Good-healthy-easy-cheap-quick-homemade-muesli

You take the housekeepers and mix them :) tips: You can shake it in the oven for 35-40 minutes, so it's more crunchy. Use any millet, buckwheat or barley flakes so it will vary.