Recipes with Raisins

Toast with beef

Beefed brown and chilli sauce added. Let it simmer 15 min. The eggs are boiled and chopped. The other accessories are cut into small terns.

Dried fruits, marmalade

The amount of fruit is subordinate, use what you have, just not too many prints and figs. The fruits cut into small pieces and add 1-2 apple cheese. Leave the mixture in the refrigerator for the next day, boiling for approx. 10-15 min. And poured onto cleaned

Super is dessert

Roses are soaked in the wine overnight, in the fridge !!!. Start chopping nuts and chocolate into smaller pieces and then soften the ice up to "soft ice", do not be too bad! Bring raisins and wine, nuts and chocolate into the ice and stir until all is mixed

Broccoli salad with turkey bacon and creme fraice

Boil small broccoli bouquets in few mins and blame them under cold water then. Cut the bacon into small pieces and grate them brightly on a pan, let it cool off on a piece of paper roll. Then shake the pine nuts until golden and let them cool down. St

Nesselrodebudding - Nesselrode pudding

Begin with the cream: Place the house block in cold water. Whip sugar and egg yolks together and whip the corn starch. Bring the cream to the boil with the battered vanilla pole. Pour the boiled cream into the egg yolk while whipping. Pour back into the pan a

Amo Boller

The milk is lunes until it is "little finger-hot". Then pour it into a bowl. The yeast dissolves in the milk. Put the rest of the ingredients in. Save a little of the flour to the kneading. The dough is allowed to rise for 1/2 hour. The dough is kneaded and

Lasagna with olives

- Butter a alm. Size dish. - Switch on the oven at approx. 200 degrees (hot air) - Onions, peppers, carrots (& lt; peeled) and cut into cubes. - Find a big pot. Oil comes in and then the onions along with oregano, basil, chili or spices to taste. - When go

Spiced musaka

Turn on the oven at 175 degrees. Brown the meat on a pan with onion and garlic. Step 3-5 min. And take it off the heat. Soak the bread slices into milk and mix it with the meat. Add the other ingredients except laurel leaves, eggs and milk. Pour the dough into