Recipes with Mustard

Rich everyday soup

Melt the fat in a soup pot and saute the meat in it. Clean the celery and cabbage and cut it fine. Sauté it well into the pan. Add the mustard and crumbled bay leaf. Pour broth and soy, and season with salt and pepper. Let Cook about 10 min. 's pores and cut t

Cold fish snack

Fish fillets rolled together and fastened with a tooth stick and steamed until tender in salted water for about 10 mins. They cooled. Steam the mussels until they open it. Cook the prawns and let aspargesen and willow run off. Put washed lettuce leave

Plaice fillets with mustard sauce

Fish fillets rolled together from the tail and be fastened with a toothpick. Fish fillets steamed in white wine, added a little salt until tender. It can be done in the oven or in a pan with a lid. Beware the fish not boiling in pieces. Lagen sies from crayfis

Tartarsmør

The butter is stirred. Used chutney, rubbed it through a sieve and stir everything together. Eaten with fried fish. Can also be used in sandwiches.

Steak in foil II

Form four patties and place them on each piece of foil. (They need to be closed completely to afterwards. On top of steak lubricated a layer of mustard, a slice of tomato, a slice of onion, some sliced mushrooms and it sprinkled with curry powder salt and pepp

Norway lobster tail soufflé 02

2 bags of rice cooked and place in 2 oven dishes. Above pour 1 ds. Asparagus + wetness. Lobster tails toasting in Curry and butter and place over aspargesen. The egg whites beaten stiff. 200 g mayonnaise stirred with 1 tsp. mustard and a little vinegar and mix

Hornfiske Terrine on pointed cabbage with fresh Fiord shrimp and dill cream

The fish cut into appropriate pieces to fit the form or tureen, we choose to use. Hornfiske strips placed on a ovnplade lined with baking paper, greased with mustard and sprinkled with parsley, salt and pepper. Put in the oven at 150 degrees for about 15 minut

Mustard Herring In

Boil the eggs hard (approximately 8-10 minutes). Rinse them in cold water before they are tamper-proof. Cut them into slices. Mix sour cream with mustard, and favor it in a dish. Serve in slices, minced herring rows of red onion and Dill on a platter. Put egg