Recipes with Margarine
Mix the Perfect Fit, vanillekorn and flour together and crumble the margarine in the dough with the egg, and Saml. put the dough cold for an hour.
Apples peeled and cut into quarter, core houses is removed, the apples cut into thin slices and place in a bow
Crumble the yeast in dejfadet. Melt the fat, baby-with water and warm it up to 37 º. Pour the liquid over the yeast and stir until it is dissolved. Add salt, sugar, egg whites and most of the flour. Knead the dough well. Use if necessary. more flour, the dough
The margarine softened and kneaded with the other ingredients, and then you will start to shape the dough into small balls that rolled in the Pearl sugar.
Tips:
You can also trill oat konfekten in URf.eks. desiccated coconut, coloured vermicelli, crushed c
Tube minarinen with cocoa and cold coffee. Add a little sweetener. Smut and chop the almonds Mix almonds and oatmeal in cocoa mixture. Knead it all into a coherent mass.
Tril 12 balls. Store in a refrigerator.
The milk is warmed to little finger temperature. Yeast smulres. Margarine is melted-keel it of before you hæller it in the dough.
Tips:
Sunny days, preferably with a little butter. Can also be used as a regular bolledej, then you should just not put turmer
Onions and mushrooms chopped. Sauté the onions in the margarine in a saucepan. The meat in and fry with. Mushroom, tomatoes, broth, paprika and salt added. The Court småkoger, covered, for 10 minutes, and in the right horn Soup twirls a further 10 min. Chopped
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