Recipes with Margarine

Mom's waffles

Sift flour, baking powder and salt together in a bowl. Whip eggs and sugar, whisk the melted cooled margarine same in and finally whipped milk. Add the flour little by little. Let EVS. dough pull 30 minutes. Warm up the waffle iron, brush it with oil ma

Rungstedlund tart/pretzel/buns/snails

1: stir the yeast into the cold water. 2: mix the eggs and sugar in 3: flour and margarine and break into pieces. 4: mix things together. Tips: Raised in ca, ½ hour, low pie/pretzel/buns/snails and after approx. ½ hour highlighted in.

Fastelavensboller

Margarine is melted, and pour in the cream, so that it is snug. Dissolve the yeast in a little of the warm cream. All the liquid is mixed with salt, sugar and flour. The dough is kneaded together and highlights uncovered for about 45 minutes. Roll the dough

Mead formkage

Margarine and sugar is stirred together into a soft mass, stir in the eggs, one at a time. Then stir the flour, spices, baking soda, Mead in. The dough in two well-oiled moulds and bake at 185 grd. (C) in about 60 minutes. Tips: Mead can be purchased in

Hungarian gullach soup

The meat is cut into small cubes. Melt the margarine in a saucepan and sauté chopped onions and meat. Salt and pepper are added and then ½ liter of water or broth. When the meat is almost tender, potatoes diced, tomatoes and the rest of the water or brot

Shrove buns, easy (Without yeast-gærfri)

Flour, baking powder, salt and sugar mix. Fast, cold margarine chop finely and chop in the flour. Egg yolk and milk is stirred together and mix into Dough kneaded well.. Rolled into a sausage, cut into 14 pieces, which rolled to the buns. Put on greased bak

Deer pot

Cut the meat into strips approximately 1x3 cm. chop the onions, it's mushrooms and cut them into slices. Brown the meat in margarine by excessive heat, like some times. Take the meat up and Brown the onions. Came the meat back into the pan. Add water, tomat

Chicken fried in oven-Ovnkylling

The chicken cutting area in the District, and sprinkled with a little salt, then in a greased baking pan with the flesh side up. The brush with melted margarine with a little paprika. Brown at 250 degrees c. alm. oven for about 10 minutes. Water is poure