Recipes with Margarine
Dagmar fores pie plate with a thin piece of dough so that the bottom and sides are covered. therein lubricated remonce, macro and cream, a little raisins and sukat accepted on top. of a piece of dough, about three times as large as it is to the bottom, to make
Margarine is mixed with sugar. Stir in the eggs one at a time. Next, mix the vanilla and baking soda in the batter. Flour and buttermilk add a little at a time. Most nuts and raisins is stirred into the dough. Breadcrumbs are distributed in a greased springfor
Sugar, flour, baking powder, vanilla and cocoa mix in a bowl. In a saucepan melt the margarine and mix the eggs and milk. When everything is ready, mix the contents of the pan into the bowl and pour out on baking pan that plugs into the 190-degree heating oven
Knead the flour, brown sugar, desiccated coconut, cinnamon, cloves along with the margarine. The apples were peeled, cut into both and put into a greased casserole dish. Pour the lemon juice over the apples and divide the batter as a lid over the apples. Bake
Melt the margarine and udrør the yeast in it. Add the remaining ingredients and knead the dough well. Be made to withdraw to double size.
Take half the dough and line the bottom of a roasting pan with it. Butter cake cream and pour over raisins.
Take the
Preheat the oven to 175 degrees. Margarine and sugar, beat white. The grains from the half vanilla pod and then add whipped eggs in one at a time. Flour and baking powder sifted into the dough and invert quickly. Pour batter into a greased baking pan 32 x 32 c
The fat is melted and stirred with sugar. Add the eggs one at a time, and whip it fluffy. Sieve and stir in the flour and baking powder together with milk, almond essence and the chopped nuts and almonds. The batter is poured into a small buttered baking pan o
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