Recipes with Magarine
Melt the margarine, cool and then ferment the yeast.
Mix the rest of the ingredients together and mix well with the dough.
Let the dough rise for about 30 minutes.
The dough is molded into buns and put on the baking tray for about 15 minutes.
Brush wit
The meat is turned into flour with salt and pepper and brune, if any. Of sometimes. Takes up.
Vegetables chopped and browned in margarine. Boiling water, tomato purée and bay leaves are added. The meat is laid back and the wine is added. Cook under low for
Rinse and slice the pears into rings and heat them on a warm forehead slightly.
Lies are also cut into rings and come down to the pores.
Brown the beef in a pan with a little salt and pepper.
Cook macaroni in a pan with water and a little salt until the
Put the magarine in a pan for frying.
Sweat curry, onions, garlic (leave 1-2 fat for later) and bacon.
Then add water and broth.
After a while add additional vegetables.
When the vegetables have softened, add extra garlic.
Season with salt, pepper and cur
The chocolate is cut into pieces. And all the ingredients are mixed well together.
Bake ½ hour. Until it is golden brown and pierced.
Melt the 500 grams of magarine. Take all the dry stuff and mix them together. Take all the wet things and mix them with the dry ones. The pancakes must be shaped with caps so they are round.
The cakes are baked for approx. 10 minutes.
Till they are brown.
-Magarine and sugar are mixed
-It be stirred at one time.
-The rest of chocolate and the banana are mixed in.
-Chocolate and banana are mixed together with any nuts.
Bake v 200 degrees in the middle of the oven
Bagetid muffins paper shape about 15 min
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