Recipes with Lemon juice

Cold fish snack

Fish fillets rolled together and fastened with a tooth stick and steamed until tender in salted water for about 10 mins. They cooled. Steam the mussels until they open it. Cook the prawns and let aspargesen and willow run off. Put washed lettuce leave

Delicious tunfisksalat in marinade

The eggs peeled and chopped. Tuna afdryppes and split into smaller pieces. Peanuts are cleaned and cut into slices. The salad is washed, dried and cut into strips. Oil, lemon juice and water is stirred into a marinade, season with salt, pepper and horseradi

Banana Cake 05

Oven preheated to 180 degrees. Brush a 20 cm springform with melted butter or line it with wax paper. Butter and sugar whipped light and frothy. The eggs are added gradually. Whisk well between each addition. Finally add bananmos and vanilla sugar. The dough i

Rice m shrimp

The rice is cooked and place in a deep platter came 2 tbsp. salt by when you boil the rice. When the rice is cold pour asparagus in and mix it together, save the asparagus water for dressing. Eggs are halved and blended down between rice and asparagus. M

Baked Eggplant sandwich with asparagus

Oven preheated to 200 degrees. Line a baking sheet with wax paper. cut each of the aubergines into 6 slices lengthwise. Sprinkle them with salt and set them aside for 30 min then rinse them in cold water and pat dry with paper towels or a tea towel. Lay Eggpla

Mint butter

Mint rinse and dry, the leaves chopped very fine being projected. The butter is soft in a small bowl, stir lemon juice is added drop by drop, the chopped Mint mixed in, and the mixture to taste with salt and pepper. Form Mint butter into a drop-down on a pi

Danabluesmør

Tips: If you want a stronger Danabluesmør, replace it daneblue with a gorgonzola.

Apple butter-Apple butter

Getting all the ingredients in a thick-bottomed pan and place them on the stove at medium/high heat. Let it simmer for about 1 hour, where you regularly touches in the mass, which finally not have to burn on. Make sure the apples are quite never boil them to d