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Recipes with Icing sugar

Cakes EVS. vermicelli or food coloring Natural yogurt Lemons (big) ...

Yogurt and sugar are stirred together. The juice is squeezed out of the lemons and placed in a saucepan. Blow the husblas in plenty of cold water for 10 minutes. Then take it up and let the water drizzle (do not twist) Put the husblas in the pan with lemon j


Seasonal Egg white Icing sugar Butter ...

Melt butter, dough, syrup and water together in a saucepan. Let it swallow a little. Mix all the dries into the flour and stir the sugar mixture. Mix the dough together. Let the dough swell, making it easier to roll out. Roll out the dough into a thin plate


Bread, buns & biscuits Baking soda Cinnamon Salt ...

Mix water with cocoa, cinnamon, salt and yeast. Mix with flour and sugar and baking soda. Add flour gradually (with hand whipping) Behind 200 degrees for 14 min. tips: They are very good! :)


Cakes in form Coconut milk Rum with coconut flavor Baking soda ...

Preheat the oven to 190 degrees. Whip butter and sugar together until it is well mixed. Add coconut milk, egg, cream, flour and baking soda and whisk it until the mixture is even. Stir the pineapple pieces in. Distribute the mixture into the paper and pl


Dressing Vanilla sugar Egg yolks Cream ...

It all mixes in a bowl from one end of egg yolks first and vanilla sugar at last


Cakes in form Chocolate buttons or other sweets Baking soda Eggs ...

1. Put a pan over with water 2 pieces of chocolate or chop it. Get the chocolate in a bowl. Cut butter into small pieces and put them in the bowl of chocolate. Put the bowl over the hot pot and allow the chocolate mixture to melt. 3. Turn on the oven at


Cakes in form Eggs, pasteurized Cinnamon, ground Butter ...

Turn on the oven at 200 ° C Mix the dry ingredients together, stir the buttermilk in and finally the melted butter. The dough comes in a pan of bread ca. 23x33 cm. Bake at 200 degrees C alm oven for about 30-40 min. The glaze: The butter is melted and


Cakes Baking soda Cocoa Strong coffee ...

Blend hazelnuts in a food processor. Mix all ingredients together except egg whites. Whip the egg whites very stiff and then gently turn into the mixture. Distribute the dough into 18 molds. Bake the cakes at 200 ° C for approx. 15 minutes on the middl