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Recipes with Icing sugar

Cakes in form Sour cream Icing sugar Water for cooking ...

Boil the oranges in water for one hour. Pour off the liquid. Cut the oranges into smaller boats and remove any stones. Blend oranges with peel to a pure. Turn on the oven at 190 degrees C. alm. oven. Whip egg and sugar together until it is airy. Chop t


Bread, buns & biscuits Eggs Ground cinnamon Ground cardamom ...

Warm the milk with the butter, whip the egg into the milk mixture and stir in yeast, mix all the dry ingredients and knead it with the milk mixture. Must raise for 40 min. Then roll the balls in the desired size. Repeat them for 30 minutes. Brush them with egg


Cookies Extra flour to roll out Chopped almonds for garnish Salt ...

1. Heat the oven to 180 degrees hot air. 2. Melt the butter and mix all the ingredients together into a solid dough. 3. Put the dough on the fridge for 1 hour. 4. Sprinkle flour on the table and roll the dough to the appropriate thickness. Then cut the bisc


Cake add-ons Butter Icing sugar Cream cheese naturel ...

Whip cream cheese softly and add soft butter and flour. Whip to the mass is soft and airy. Cream can now be stained with fruit color or pastry color.


Cakes in form Salt Egg yolk Orange peel ...

Dough: Sift the flour into a bowl. Pour the flour in the bowl and mix the two things together. Cut the cold butter into smaller pieces and crumble it. Gather the dough with the egg yolk. Simply dough together, cover the bowl with film or silver paper and p


Desserts (patisserie) Vermicelli Red food coloring (if you are in the pink, it can also be used) Rose water (can be dispensed with) ...

How to do: Warm up to 190 C * Put 12 muffins on a baking sheet, if necessary. With baking paper underneath, Mix the ingredients of the muffins, the unusual foam froths. Cut the foam slices over so that they are the size of a lego broth and put them in the d


Drinks (cold) Icing sugar Natural yoghurt Apples ...

Cut apples and bananas. Mix it all in a blender tips: Can be cooked with maple syrup


Desserts (cold) Maple syrup Whipped cream Icing sugar ...

Chop 100 grams of chocolate and mix it with the rest of the ingridiens. Save the rest of the chocolate. Melt the rest of the chocolate in a water bath. Butter the ice cream with the chocolate. Place the ice in the freezer.