Recipes with Ground coriander
RIDs the mackerel all the way down. Not as deep, but all the way over.
Style a frying pan on the stove and got a good dollop of butter. Add spices, sugar and vinegar and stir it well. Let the butter melt together with the spices.
Put the mackerel in sauc
Mix soy sauce, crushed garlic, grated ginger, spices, sugar and sesame seeds in a bowl. If used, it must be finely chopped fresh chili. Add the finely grated lime zest and 1 tablespoon lime juice. Turn the slices in the marinade and sauté them in the fridge fo
Getting all the ingredients for the burgers in a large bowl and mix them thoroughly. Be stored in the refrigerator for the cover to be used.
Yogurt chutney: ingredients are stirred together in a small bowl. Refrigerate until the Cabinet is used.
Forcemea
Came the minced meat in a half a large bowl. Add the onion, garlic, herbs, spices and breadcrumbs. Knead it well with your hands and share the mixture into 12 equal portions. Form them into sausages around lubricated metal skewer. They brushed with egg and rol
Put the meat in the freezer for a few hours, then it is easier to cut into slices.
Rinse the cucumber, crack it and cut it into thin slices. Arrow rødløgene and cut them into thin both.
Crack, scrape the seeds out and chilli pebrene pebrene cut into very
Rib spinach for coarse stems and rinse it in cold water several teams. Blanch the spinach in plenty of boiling water 1 minute
Let the spinach drip well dry in a sieve.
Cut the fish into bite-sized pieces. Serve the salmon on a plate.
Put the spinach l
Tips:
You can buy ready-mixed Tandoori spice in specialty stores and larger supermarkets.
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