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Recipes with Dill

Lunch 1 clove of garlic Blue poppy seeds for garnish Pepper ...

Thaw puff pastry lightly up and roll each plate a little out, so it will be some cm. larger. Line a baking sheet with wax paper. Free the peberfrugten of cores and chop it into small cubes. Rinse and chop the cfire. Crumble the feta. Mix the feta, pepper, dill


Appetizers Cucumber Lemon juice Dill ...

Average iceberger fine and got it on a plate put the salmon nicely on and garnish with asparagus dill cucumber-tomato rider and both. Salmon can also be rolled together with long asparagus Mix sour cream caviar finely cut chives salt pepper lemon and ravigotte


Lunch Dill Capers Parsley ...

Butter the bread, cover it with chopped vegetables (parsley, dill, chives) Roll the fillet together and put it on the bread. Came a raw egg yolk in the middle. Garnish with capers around the herring, a dill sprig in the egg and a lettuce leaf on the plate.


Cold cuts Dill Fresh dill Pepper ...

The herrings are chopped finely, add chopped shallot and chornichoner. Tataren season with dill, tomato, oil, vinegar, salt and pepper. Tataren served on a piece of rye bread cut across with fresh dill and dressing. Optionally garnish according to taste and pl


Lunch Dill Capers Red onion ...

The day before make a baking Tin with water and put in the freezer. Share the herrings in the middle and roll them together. Turn the isblokken out of the mold and place it on a napkin on a platter, then slides it not. Serve herring, capers, and red onion on i


Lunch Matjesfilet (ca. 420 g) Mustard Sour cream 18% ...

Boil the eggs hard (approximately 8-10 minutes). Rinse them in cold water before they are tamper-proof. Cut them into slices. Mix sour cream with mustard, and favor it in a dish. Serve in slices, minced herring rows of red onion and Dill on a platter. Put egg


Lunch Dill Pepper Salt ...

Cook at least 1 egg per person and give them 10 min. Del eggs and take the yolk out. 'S the smoked herring and mash them well with mass herring. stir egg yolks and mayonnaisen. Season with salt and pepper. It came back in the hard boiled egg whites and garnish


Lunch Lemon Dill Leek ...

Freeze a small block of ice. (the day before) Cut the leek into thin rings and rinse them well. Clip cfire fine (save a few sprigs for garnish) and mix with sour cream. Part herring fillets lengthwise and roll them together. Serve herring rollers on isblokken