Recipes with Cocoa

Mother's oatmeal sprouts

Pour oatmeal, flour, cocoa and butter into a bowl and start kneading it together. Add some coffee as needed, until the dough has the correct consistency and is a bit wet. Roll the balls immediately.

Chocolate cake 33

First, whip the milk a bit until it gets a foamy consistency. Then pour the cocoa and egg into it and whip it until it is slightly airy. Then add baking soda, vanilla sugar and flour so whipped together. When you mix well, mix a baking soda with a little butte

Marna's coconut spheres

It all mixes and is rolled into balls rolled into coconut flour. tips: Approximate quantities are stated. It may be a good idea to look forward. The coffee is powder and is not ready or instant.

ABC Maja's chocolate cake

Melt the margarine and put it in a large bowl where the sugar is whipped with elpishes. Then the eggs are whipped. Take another bowl and mix flour, cocoa powder, baking soda, vanilla sugar, torn dark chololade and coarsely chopped hazelnuts. Pour slowly

Chocolate cake Lagkage

Turn on the oven at 175 degrees and butter a flat spring shape. Stir margarine, sugar, vanilla sugar, coffee and orange peel foamy. Stir eggs at one time. Mix flour, baking soda and cocoa and seal it alternately with milk. Add the chopped chocolate. Stir the

Chocolate Truffles!

Boil the cream up. Chop the chocolate and stir it together with the nougat until the pieces are completely melted. Cool the chocolate bag in the refrigerator until it is firm. Roll the coulter in your hand on the size with a crown and roll them into the coco

Tiramisu - Great Pieces (Cut)

Eggs and sugar are whipped to light and the mascarpone is stirred in. The cream is whipped to solid foam and gently turned in. Household film is laid in a long cake form. 6-8 ladyfingers are dipped in the coffee blend for a short while and put to the botto

Delicious chocolate cake 03

- Dissolve yeast in the tender buttermilk. Then add the eggs. - Mix all the dry ingredients and melt the stomach - alternately mix the dry ingredients and the melted magarine in the egg mixture. - Bake in a frying pan (about 25x35 cm.) At 200 degrees