Recipes with Cocoa

Chocolate cake with white glaze / pistachio nuts

Turns the oven to 180 degrees. First you will find flour, sugary, baking soda and cocoa and mix well together. Then add milk, egg and soft butter, butter should be in small pieces and stir well with a hand whisk until it is the only one. Then came chocol

Oatmeal goblets with colored coconut

Make sure the butter is soft, style if necessary. Unpack one hour before use. Mix all ingredients together in a bowl (use only one deciliter coconut flour, as 2.5 need to be rolled in). Stir the ingredients with your hands until it becomes uniform and there ar

Hot cocoa 06

1.Pour water in a pan and bring to a boil. 2.Red down 3.Add cocoa and sugar and stir until it is completely dissolved, no lumps. 4.Add the milk and simmer for low heat for a few minutes, be careful not to burn. 5. Probably there. Add more sugar.

The world's best ice cream

To the sauce: Bring water and cocoa into the boil and leave it. To the ice: warm the egg yolks, the condensed milk and the milk up, but the non-boil, leave it at low temperature. Whip the egg yolks and whipped cream separately and stir it together, and the

Swan muffins

Pour the 3 eggs into a bowl and whip Occasionally add sugar Allow to cool for 15 minutes Take it out and peel it in After all, the same with The cocoa and the milk allow it to cool for 1 hour and then in a mold garnish Take the marcipan and roll it ou

Halloween muffins

Turn on the oven at 200 degrees. Melt the butter. Mix flour, vanilla and baking soda in a bowl. Mix melted butter, juice with color in, egg and sugar in another bowl. The red contents of the two bowls well and mix them then. Stir to where no lumps are. Put 14

Protein bar (with Body Craft)

The ingredients (except the protein powder) are thoroughly blended. The protein powder is stirred in. Pour into a form of baking paper (do not raise) Baked at 175 degrees for 60 minutes. Cool and cut into 12 pieces tips: Energy 151 kcal Protein 18 g

Chocolate cake with chocolate truffle

Cake: The butter is melted and mixed with the eggs. Sugar, cocoa vanilla sugar and flour come in. The dough is mixed (it must be fairly thick) and come in a greased spring form (It is a good idea with baking paper at the bottom, as the cake may be hard to let