Recipes with Broth

And in pepper sauce and paprika salad

Part Duck thighs for over-and drumsticks, Pat dry and rub them with salt, pepper and a little bit of Rosemary. Put them in a large meldrysset roast bag with skin side up and place the onion by. Place the bag on a grate, close the close and clip a few air holes

Turkey cuvette on vegetable bottom

Put Turkey cuvetten with skin side down, and sprinkle with salt and pepper. Chop the sun-dried tomatoes coarsely and put them on the meat. Roll the meat along with the skin side facing outwards, and tie a string around it; Put the vegetables in a baking dish,

Ham Roast with truffles

Dry the meat well. Heat the butter and olive oil in a pan and meat and garlic came in and Brown it lightly. Trøflen torn into thin slices and add along with brandy. It boils a little in and bouillon and spices added. Put lid on and cook on a low heat for about

Turkey Meatloaf In

Onion and mushroom Sauté in the oil and stir together with the other ingredients. Forcemeat is formed into a loaf and place in a heat-proof platter. Got a little water. Father's bread fried in the oven at 200 gr. for about 45 min.

Rødbederelish

Peel them and cut them into cubes of 1x1x1 cm. cut the onion into small cubes. Saute the beetroot-and løgtern in a pan in the oil. Add the raisins and the broth. Boil it, covered, about 10 minutes. Add the balsamic vinegar and sugar and cook without lid 5 minu

Chicken with onions

The chicken in the cutting in 4-8 share reversed in flour and Brown in margarine. Onions sliced and cooked in a pan until they are clear. The chickens be now over in the pan with onions and add 2 cups broth, season with salt and pepper. It all must now simmer

Greek spaghetti gratin

Cook the spaghetti al dente. Vegetables and sauté garlic in oil, be taken up and stored. Forcemeat FRY and the rest granted. Simmer for 5-10 min. vegetables mixed in at the end. The whole place in a shallow baking dish, alternating with spaghetti and

French vegetable soup with pistou

Peel the potatoes and carrots and cut them into small cubes. Inserts courgetten into cubes. Clean the leek and cut it into slices. Arrow thinly cut it into cubes. Bring broth and olive oil to a boil in a saucepan. Add the vegetables, except the beans, and cook