Recipes with Baking powder
1. stir egg and sugar approx. 10 min. with electric beater. 2. Flour, hj. salt and spices sifted in dough and kneaded. 3. The dough is divided and rolled in sausage, which is then cut into pieces. (small pieces approximately 1 x 1 cm) 4. Roll into balls and ba
Knead it all together. Trilles in fingers tykelses sausages and cut into small nuts. EVS. tril them slightly round, put on baking bladen with baking paper. Bake at approx. 200 gr baking time is known not determine but on with 7 min first.
Tips:
Can also ru
Flour, antler salt and cardamom sifted together. Cold butter/margarine chop in the flour. Eggs, cream, sugar, and lemon zest stirred together and pour into Dough kneaded together, made cold. min. 1 hour.
Then roll it out in ½ cm thickness and cut with klenj
Melt the butter and brown sugar syrup in a pan over low heat. Stir in the spices and let the mixture cool to lukewarm. Pipe deer antler salt eggs and most of flour in-pipe the dough smooth and uniform.
Knead the flour into the dough is smooth and glossy-. P
Warm the honey and sugar in a saucepan, stirring until the sugar is melted.
Refrigerate the mixture until it is lukewarm.
Beat the eggs lightly together and stir them in, as well as ginger, cinnamon, orange peel, whipping cream and ymer.
Mix flour with antl
Eggs and buttermilk whipped lightly together. Margarine and break into pieces in the flour. Citron rives.
Everything is mixed together, and kneaded well through.
Rolled out in 4-5 millimeter tykelse cooked in fat or coconut oil with good heat in frying p
Honey, Sugar and fat heated up under low heat for sugar has dissolved it. Then left honey mass stand to cool.
The flour, 100 g Almonds and spices in a large bowl and pour the cooled Honey bunch added. Finally, add the eggs and Rum, in which potasken is diss
Butter, sugar and vanilla sugar is stirred well. The other ingredients are mixed in, and the dough is put on the griddle with a teaspoon. Baking time 12-15 minutes at 200 degrees Bake
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