Sides recipes

Small baked potatoes with Herb stuffing

Wash the potatoes thoroughly or peel the potatoes. Put the potatoes on a large piece of 3-4 or smaller pieces foil. came chopped herbs, butter, salt and pepper in the potatoes and wrap the foil tightly around. Behind the potatoes 45 minutes at 200 degree

Tæskede potatoes

Beaten up the cooked potatoes (possibly remnant from the day before) with hand root, so they're a little flat mast. Put them in a ovenfast dish and mix the potatoes with the olive oil. Grinder salt and pepper over. Bake for approximately 20 minutes at above

Potato gnocchi

1.2 kg of unpeeled potatoes are cooked until tender in water with added salt. They allow to cool slightly before they peeled and moses with a fork. Kartoffelmosen is on a melpudret Board, making an indentation in the Center which is filled with 2 egg yolks

Bean Salad with feta

All the ingredients mix and salt and pepper powder on your partner over

Rajub root vegetable timbaler

Carrots and parsley roots are cooked very tender. Blend the carrots in a food processor, add the egg, milk and cream and blend into a uniform mass. Season with salt and pepper. Favor mass in well greased small round foil molds halfway. Bake at 150 degree

Rajub Potato røsti

The potatoes coarsely torn and pressed for wetness. The Pan heats up, and oil are met. The grated potatoes placed on the forehead, and pressed lightly with a putty knife, this is done on an ongoing basis, down and inward. When the Potato Pancake is light

Buy baguettes with garlic and oregano

arrow hvidløgsfedene and pressure them into the oil. cut the flutene through lengthwise and then in half again so you get 8 equal pieces. brush the pieces with garlic oil and sprinkle with salt and oregano. behind the Flutene 7-8 min at 2oo gr until they are

Baked potatoes with bacon

Scrub the potatoes and bake them at 200 g for 1 hour, until they are completely tender. Fry the bacon dice crispy. Crack and hollow-out the hot potatoes and whisk together with bacon + fat content (may be omitted), and salt, pepper and chopped parsley. Taste t