Desserts (cold) recipes

Strawberry carpaccio

SYRUP: scrape out of vanillestangen. Boil water, sugar, vanillekorn and the empty vanilla pod together in a small saucepan. Foam of, take the Pan from the heat, si bed sheet and let it cool off. Cut the mint leaves into thin strips and add to the bed sheet

Strawberries in cointreau

Fresh strawberries, rinsed, cut into quarters and place in a bowl. Pour the cointreau over and let them marinate in it for 10 minutes. More than 10 minutes makes them watered and boring-under 10 minutes makes them sprittede. A little fresh ground pepper mak

Jordbærtiramisu

Rinse the strawberries, stem of nip and save 1/5 for garnish. Slice the strawberries into slices and let them soak 15 min in orange juice and cointreau. Slope the egg yolks, sugar, vanilla sugar, mascapone and whipping cream to a thick and fluffy cream. Beat t

Marinated Strawberries With Marengskys

Part land wearers into quarters. Mix the red wine, sugar and mint leaves in a glass bowl. These berries came in and let them marinate for a minimum of 1 hour. Marengskys: beat the egg whites until stiff, came in and beat the icing sugar to a chewy mass vidre.

Strawberry mousse Brownie on bottom

Heat the oven at 200 Degrees. Chop the nuts coarsely. Melt chocolate and butter in a pan and add the chopped nuts. Whip eggs and sugar foamy. Mix Oatmeal and flour and baking powder. Pipe it with egg mixture and turn to the last chocolate mixture therein. P

Quick Strawberry dessert

The frozen strawberries and piskefløden berries are completely blended to hug. Season with icing sugar along the way. Blended then again and poured in the end up in dessert glasses. Finally garnish with fresh strawberries and grated chocolate on top.

Strawberry fool

Turn the washed strawberries in sugar and lemon juice and got it in a pan and simmer 5 min. it turns into compote, and pour it into a bowl and let it get cold. Whip the cream and turn it into Strawberry kompotten, only then the still is striped. Served in t

Homemade Strawberry ice cream

Egg yolks whipped bright with sugar and vanilla sugar. The cream whipped stiff. Egg mixture, beat together with the cream. Add Strawberry Jam and whipped once again to the ice is smooth pink. Pour into a mold and freeze at least 4 hours before serving.