Desserts (cold) recipes

Cold Bowl with cream frais

Beat the egg yolks, sugar and vanilla together. Whip cream butter-milk in Pour frais i. and whip kræftige. Be served cold with kammerjonker rusks or else. Tips: Good summer right into the hot evenings where hot food is not just the case or as a dessert.

Skildaddeis

The ice must be soft when you moser/mixes the turtles in. Once this is done be frozen ice down again in a few hours, and it is ready for serving!

Sugar free cold dish (diabetes)

The eggs are beaten with sugar. Vanillekærnerne scraped out of vanilla bars and mix in. Sweetener added. Add the milk and butter-broth season with lemon zest and juice. It is served cold with kammerjunker. Tips: The recipe is not totally sugar

Fresh prune trifle

Com prunes, sugar, orange peel, juice and water in a saucepan and let Cook by means of strong heat in the 5-7 minutes. Let it cool completely and mix the small Orange pieces in. Cream: Bring 3 cups. cream to boil with vanillekorn and the broken empty vanill

Fruit salad 03

First you cut the fruit out and distribute it in the cups. So come you mysliet in. Then the lemon and finally the sugar. Tips: It is the best fruit salad you've tasted. Believe it.

Vanilla Rhubarb-Vanillerabarber

Come on rhubarb pieces in a baking dish. Mix sugar with the grains from vanillestangen and turn it in. put dish in the oven at 160 degrees C for about 25 minutes, or for rhubarb is tender but still has bite. Advantage rhubarb and lage in individual bowls. Smut

Light, Fluffy and Delicious Cold dish (without eggs)

Sour milk in a bowl. Sugar, vannile and lemon juice whisked in (electric beater is preferable). The amount of sugar, vannile and lemons are entirely up to the person who's doing koldskålen. Some may enjoy the tart, other sweet. It is something to try out. Once

Råsyltede rhubarb

Boil sugar and water and pour the brine over the rhubarb. Let them soak for 24 hours in the refrigerator.