Desserts (cold) recipes

Mareng bird leather with raspberry mousse

It's a good idea to start the mousse so that it can stiff while you make the mares. Raspberries: The frozen raspberries are boiled in a saucepan. There should be no water, because the carriers deliver a lot of fluid quite quickly. Boil the berries for 10-15

Key Lime Pie

Crust: Butter the bottom and sides in a round pieform light (or a spring shape). Stir crushed biscuits and sugar together in a bowl. Add the melted butter and mix it with a fork until the butter is mixed well with the saucepan. Pour the mixture into the grease

Rye bread crumb with vanilla-fried pear and shelf cream

Pears peeled, core house removed and steamed in the water added with vanilla sugar. There must still be prayers in the bulb, not very long. Pour off the liquid and peel the pears. Egg yolks and sugar whipped white (good). Sprinkle the potato flour and bakin

Barbro's Chocolate Muffins

Bottom: Eggs and sugar whipped together. Add other ingredients. Pour the mixture into the baking molds, fill only 1/3 part i. Baked in 160 ° C hot oven for 15 minutes. While the bottles are cooled, the glaze is made. Melt the butter, mix the other ingred

Pistachio cake with chocolate ice cream

Turn on the oven at 200 degrees. If you use silicone or metal padding, they should be lubricated with a little butter. Melt the butter in a saucepan by low heat and let it cool a little. Bring pistachios and flour in a blender or minihakker and chop it to fi

Sandwich with crumbletop and raspberry mousse

Turn on the oven at 175 ° and butter a little spring with some butter. Whip egg and sugar. Add vanilla sugar and baking soda. Now sprinkle the wheat flour while stirring. Bring butter and water to a pan and let it boil. Pour the boiling liquid into the doug

Rice a la man without milk

The rice cream is boiled on the first day, following a recipe for the rice pack, but added a little salt to emphasize the almond's milk in the almond milk, which is used instead of almond milk. Standing for the next day. Rice cream and soya flask are whipp

Vegan oatmeal sprouts

Bring oatmeal and walnuts into a food processor and mix to flour, spoon a spoonful of flour and crush the cork from the vanilla pole and return to the mixture. Add salt and cocoa powder and run until the mass is uniform. Add the oil and return to uniformly.