Cakes recipes
Melt the butter in a small saucepan and stir it with sugar. Add the eggs one at a time and whip it all bright and foaming. Mix the cocoa, flour, soda and vanilla and sift it in the dough alternately with the buttermilk. Distribute the dough into a baking pan w
Whip egg and sugar well, add butter / margarine, flour, baking soda, soda, vanilla sugar, egg and milk and stir it together.
Distribute the dough into 12 muffin molds and bag them for 15 - 20 min at 200 degrees.
tips:
Tip: You may. Add a pair of handful
Whip egg and sugar frothy and whip the oil in. Stir grated squash, cinnamon and salt into the egg yolks. Stir flour, baking soda, raisins and nuts in the dough. Spread the dough into 12 muffin molds, sprinkle with grated squash and cane sugar and bag them at 1
Whip butter, flour and salt with an electric whip or in a food processor and add flour, lemon peel, egg yolks and vanilla until the dough recalls breadcrumbs. Gather the dough with the milk into a smooth ball.
Pack the dough into household film and leave it
It's all stirred together.
The dough is poured into a pan.
Bake at 200 degrees C. alm. Oven for approx. 25 min
Stir sugar together with the egg until it becomes full, then squash the tomatoes and mix with the chopped hazelnuts and the rest of the ingredients. The dough is stirred evenly and placed in a frying pan. Baked at 180 degrees for 1 hour.
tips:
The cake is
Stir the butter and sugar well and stir the eggs one at a time.
Sprinkle the flowers, cut them into the tern and gently stir them together with the vanilla sugar.
Mix flour and baking powder and gently turn it in.
Wipe the dough into a frying pan, abo
Dry and wet things are separated into each dish and afterwards it is mixed together. Baked for approx. 40 min. At 200 degrees.
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