Cakes recipes

Honey Bomber

Honey, cane sugar, cinnamon, cloves, ginger and butter are melted into a saucepan. Eggs, sour cream / cream fraiche, deer tea salt and flour are stirred in the molten mass. The dough is a lind - if it stands, it becomes more solid. Put on a greased ba

Oatmeal bulbs 20

Mix all the ingredients together, knead the dough until it is stuck, it may be a little sticky, but not too soft. Pour the dough into small balls and vibble them. In coconut or sugar. tips: You do not need Rom and Almond Essence, as these two are only t

Coconut macros IIII

Mix sugar and egg together, stir 10-20 minutes until it is not crushed. Coconut flour is added, the dough must be solid and dry, can be left to rest for 10-15 minutes. The dough is pressed and shaped into tops with crushed fingers, baked in preheated oven 10-1

Owl's crumbled cake (baked apple cake with crumb cake

Turn on the oven at 170 degrees, hot air oven. Peel the apples and cut them into thin boats and cut the core housing. Mix the apple pieces with sugar and potato flour. Put it in a refractory dish. Bring flour, sugar, oatmeal and cinnamon into a bowl and com

Muffins with chocolate 02

Place the molds on a baking sheet. (If it is paper-like, 2 pieces per cake would be a good idea so they do not float over) Whip butter and sugar airy. Add the eggs one at a time and whip after each egg. Mix flour with vanilla sugar and baking soda and then

Chocolate cake a la Jamie Oliver

Preheat the oven to 180 degrees. Melt butter and sugar. Flour and baking soda are sifted into the melted butter. Add egg and mix it together. Mix the cocoa powder and the hot water. Pour the chocolate mixture, almonds and chocolate pieces into the cake mix

American waffles 02

Flour, salt and baking soda are mixed. Milk and egg yolk are stirred in. The pinch whipped and melted butter is turned in. Before you take the garbage, take some extra butter to melt the waffle iron. Bake on the waffle iron for 5 min. On each side (these waf

Raspberry dream mhh!

Turn the oven on 180 degrees hot air. Find a pan and butter it with butter (or margarine) Whip eggs, sugar and vanilla icecream together. Add milk and melted butter. Now blend dry carefully. Turn the raspberries in. Baked for about 20 minutes. In a frying