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Cakes recipes

Cakes Wheat flour Cardamom Coconut oil or oil for cooking ...

Lie the milk and soak the yeast in it. Mix the margarine in. Add eggs and then all other ingredients. Let the dough rise for 30 minutes. Turn it back together and roll it out to a large square, approx. 1 cm. thick. Cut with a slate or knife approx. 16 long sho


Cakes Raspberry or Strawberry Jam Coconut oil or oil for cooking Sugar to sprinkle ...

Melt the butter and add the milk. Let it be hand warm. Dissolve yeast into milk and add sugar and egg. Add the flour gradually and knead the dough well. The dough may stick a bit. Cover the bowl with a dish or a piece of film and let the dough raise for 1 hour


Cakes Eggs Baking soda Sugar ...

1. All dry ingredients pour into the bowl. 2. Then all of them wet. Then stir it together, pour into a pan. 3. The cake is baked on the bottom shelf at 200 degrees for approx. 25-30 min. Glaze: Flour ice cream in a bowl. Add warm water a little at a time


Cakes Fryer gives a good crust I've tried coconut oil and frying Oil for frying ...

Lean the milk and stir the yeast out. Flour mixed with salt, sugar and cardamom. This mixture of dry matter must now be combined with the soft butter in a uniform mass. Then pour the lukewarm milk with yeast together with the two eggs. Knead the dough well


Cakes IE. considering the 5 eggs as. You must use 300 g. Wheat flour 2/3 part of the weight 1/3 share of potato flour weight ...

Whip the 5 eggs and sugar into a white airy mass, Sift flour, potato flour, baking soda into the dough and turn it gently. Put a frying pan with baking paper and put the dough there in. Baked at 225g for 10 minutes. In the middle of the oven. Put a b


Cakes Lemon juice thereof Bicarbonate of soda Sugar ...

The dough is kneaded together and put in the fridge while the filling is made. Pour the filling into a pan and cook until it has a porous consistency. 2/3 of the dough is rolled out and placed in a pie shape. Fill in. The rest of the dough is rolled and


Cakes Salt Eggs Egg yolk ...

Mix flour, salt and 1 tablespoon sugar in a bowl. Boil the water and mix it into a soft ball. Whip the whole egg, egg yolk and vanilla in a little bit, until it becomes a soft dough. Leave it in the fridge for 30 minutes. Pour the oil into a medium pan a


Cakes Vermicelli Vanilla rod Whipped cream ...

The cake is crumbled in a bowl. Warm the cream slowly up to the boiling point with the vanilla kernel and the empty vanilla bar without having to boil. Add the chocolate and let it melt to a smooth sauce while stirring. Mix it with the crumbled cake and add th