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Breakfast & brunch recipes

Breakfast & brunch Pepper from the grinder Toasted bread Salt ...

Chop eggs ham rough. Mix it with the other ingredients in a saucepan until it is warmed through. Taste of the beans, they may be a little scratchy. Advantage the beans on fresh roasted bread. Quick, hearty dish that can be done, while the coffee is made.


Breakfast & brunch Lemon balm Mint sprigs Salt ...

Peel the cucumber and grate the rough down in a large bowl. Stir the yoghurt in a few sprigs of lemon balm. chop and Mint sprigs just fine. Stir in the yoghurt, season with a little salt. Style it cold. Eaten with a spoon.


Breakfast & brunch Chopped nuts Honey toasted wheat bran Wheat flakes ...

Inserts ananassen into smaller pieces. Mix everything in a bowl and pour the milk over. The milk can be replaced by ymer or yogurt. Fresh fruit into smaller pieces can substitute pineapple. Apples and pears must be onto with citrus juice.


Breakfast & brunch Finely chopped dried apples Hazelnuts or almonds Peanuts ...

Chop the almonds or nuts are fine, but not into powder. Mix the nuts with the other ingredients in a large glass with screw cap or jars with rubber ring. Granola'en can be eaten as it is with milk, yogurt, ymer or fruit juice. If there must be sweetened, it mu


Breakfast & brunch Small onions Butter Orange juice ...

Melt the butter in a saucepan. It must not brown. Chop the onion and carrots fine. Let it sear without taking colour. An infant with broth. Bring to the boil, stir occasionally. Add the orange juice and let it spin for 30 minutes. Let it cool a bit of, a


Breakfast & brunch Salt Whole milk Fine barley groats ...

The milk boils up in a thick-bottomed saucepan. Byggrynene whipped in the warm milk, who now must stand for low heat and simmer through at ca. 30 min. Stir regularly so the porridge does not burn at or consider using a Hay box. Before serving tilsmages with sa


Breakfast & brunch Oil Honey or sugar Salt ...

Half of the sesame seeds roasted in a dry pan, for they give a cute and lovely scent. The flour is mixed with the toasted sesame seeds and salt. The yeast, honey and milk is stirred in melblandingen. Knead the dough a bit before you add the oil (otherwise the


Breakfast & brunch Dijon mustard Peanuts Cocktail sausages ...

Brown sugar, mustard and peanuts is stirred together in Bowl. Turn the sausages with and benefit them in a heat-proof serving dish with the marinade. Behind the sausages 10 min in the oven at 200 degrees.