Recipes from Wocobook

Skinkeschnitzel with mushroom sauce

Turn on the oven at 160 degrees C.

Sprinkle the Schnitzler with sage and pepper. Heat the grease on a pan and raise the schnitzlerne 1½ - 2 minutes on each side at low heat. Put them in a fireproof dish and put them in the oven approx. 20 minutes.

Arrow ...

Wienerschnitzel of hamburg artichoke

The meat is knocked out. The egg is whipped with 2 teaspoons. water. The meat is turned into the egg and then in raspberries. The meat is boiled in butter for 4 to 6 minutes. on every side.

Place the meat on a hot dish and decorate with 1 teaspoon. Capers, ...

Skinkeschnitzel a la Saltimbocca

Sprinkle the schnitzler and the halves in half. Sprinkle the meat with salt and pepper and put a slice of ham and a sage leaf on each. Stick it with a toothpick.

Brown the schnitzler on a pan with butter and spoon broth. Let the broth almost boil completely...

Sesame steak ham with a cold noodle salad

The noodles are cooked quite briefly and put to cool for a second.

The schnitzels are turned into milk and then in sesame seeds, after which they are cooked on a pan with a little oil from a spray bottle and salt and pepper.

The squash is rinsed and torn...

Bahmi Goreng with hamchnitzel

Cook the noodles according to the instructions on the package.

Cut the meat into strips. Chop white garlic, clean carrot and cut into very fine strips, clean the pork and cut it into the rings. Heat oil in a wok or fryer. Bring garlic, cumin, meat and carro...

Skinkeschnitzel with peppersauce

Skinkzchnitzler is paned with paprika, rasp, salt and pepper and roasted on a pan.

Cut pepper and onion onions. Melt a little margarine in a saucepan, first bring peppers, then onions and peppers. Cook for a few minutes and add flour, milk, tomato ketchup a...

Ham, shredded

Stir honey with finely chopped half of lemon, crushed / chopped green pepper and a little fresh chopped thyme. Dip the hamburgers dry with kitchen roll.

Heat the oil on a pan with good heat. Immediately brown the hamburgers on each side. Turn down to medium...

Skinkeschnitzel m pasta

Cook the pasta after the bag recipe, cut the broccoli and cook for 5 minutes. Clean the spring bulbs and cut them into slanted pieces. Cut the tomatoes into strips, both fresh and dried. Shrug white.

Step the schnitzler on the forehead for about 2 minutes o...