Recipes from Wocobook

Waldorf salad with chicken

Dressing: mix mayonnaise, cream fraiche, apple juice and muskate well together. Cut the meat of the cold chicken and cut it into the tern. Chop celery, apple, walnuts and onion well. Mix it all together and pour the dressing over. Distribute salad leaves on 4 ...

Salad with feta and mushrooms

marinade:
Bring the sun-dried tomatoes in a large bowl and pour boiling water over. Let the tomatoes pull for approx. 3 min. Add lemon juice, salt and pepper. Whip the oil in a little while. Turn the mushrooms in the marinade and let the mixture cover on the ...

Tomato salad, Moller's

Rinse and dry tomatoes and cucumbers. Pil gone. Cut the vegetables into slices and put them in a bowl. In a cup, salt and pepper dissolve in lemon juice and stir the oil. You can also shake the marinade together in a smooth rush. Dip it over tomato and cucumbe...

Easy chocolate cake II

All the dry stuffs are mixed with the melted butter. 2 eggs are gently rotated and the hot water is stirred and finally mixed until it has a soft surface.

Bake at 175 degrees Celsius. Oven for 1/2 hour (baked light in spring form with hole.

tips:
Taste ...

Gazpachosalat

Lay the vegetables layered with crumbled bread in a glass bowl. Whip the marinade together and pour it over. The salad should preferably take 1 hour before serving....

Orange-offage with chocolate

Soaked husblasswn in cold water for 10 min. Melt the house blossom in the water that comes with a microwave or water, then stir the lemon and orange juice into the house blossom whip the egg yolks with the sugar until it is creamy. Stir the orange peel and cho...

Borsjtsj

1st day
Boil with salt and plenty of water. Cool the soup with the legs and leave it cool for the next day.

2nd day
Warm the soup with leg to the boiling point and in the following ways:

Cut the cabbage into very thin strips peel carrots and beetroot C...

Pomegranate sauce

Slice the pomegranate through a sharp knife and scrape cores and possibly. Juice in a saucepan remove all the bright pieces of wall walls from the cores add water so that it barely covers and sighs after taste. Cook the kernels for 5-10 minutes. And taste the ...