Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes from Wocobook

Mains Pepper Salt Semi-dry cider ...

Rub the meat with a little salt and pepper. Cut the bacon into cubes and shake them in a dry saucepan. Take the bacon cubes up and brown in the melted grease.

Arrow the bulbs, cut them in and add them. Pour apple cider and water into the pan and cook the me...


Mains A little loose lemon peel Olive oil Pepper ...

Gnid rose well with salt and pepper and brown it well on all sides in a pot in the butter. Add water, a split onion and lemon peel. Let the meat simmer for about 1½ to 2 hours under the lid, depending on the thickness of the bovine.

Take the steps and keep ...


Mains Dark soy sauce Black pepper Veal Tenderloin ...

Cut the meat into thin strips (here are the super thin slices, you get the best results if you cut them on a saucer while the meat is frozen).

Mix the rest in a bowl of glass or stainless steel and turn the meat well into the marinade. Leave it in the refri...


Mains Fresh chili Bay leaf Paprika ...

Mix flour and paprika with salt and pepper and turn the meat into it. Stir the meat in a large steak in olive oil until it is browned on all sides. Take the meat and grease the vegetables approx. 10 min. Until they are golden, add if necessary. A little more o...


Mains A little flour Water/lemon juice/wine Roughly chopped onion ...

Turn on the oven at 200 °.

Pick the dildo so you have stems and leaves separately. Sprinkle the meat with a little flour, but shake the excess. Brown the meat in olive oil. Take the meat up.

Sauté garlic and onion for a few minutes and put the meat back ...


Mains Pepper Salt Canola oil ...

Cut the meat into the tern about 3x3 cm. Chop onion and garlic. Brown the meat and onions in the oil and pour water to cover. Leave it small for 30 minutes. Clean and peel over the vegetables. Cut carrot into smaller pieces. On slanted majors in smaller pieces...


Mains EVS. 1/2-1 dl crémefraíche, 18% EVS. 1/2 dl red wine Pepper ...

Cut the batter into very small cubes. Put it in a pan until it's golden. Cut the meat into cubes. Chop the onions. Cut the peppers into thin strips. Brown the meat with high heat in fat. Take it up with a casing. Chop chopped onions until they are golden. Spri...


Mains Minced parsley Onion Oil soya/maize ...

Chop the groove roughly. Peel the carrot and cut it into cubes. Peel the potatoes and cut them into cubes. Heat the oil and season the remaining vegetables. Turn it down and simmer it under the lid approx. 10 minutes. Cut the cucumber into quarter slices and s...