Recipes from Wocobook

Laura's Tasteful Wok

We start by finding a large pot for what you need for it all. Take the oil approx. 2 tablespoons of curry, tabasko according to your own needs, one garlic and some of the chilli i. When it's standing and sow, take the meat. The meat must be browned and then ta...

Lasagna with carrot and spinach

Fry the sauce in a saucepan and season, add onion let it swim for a few minutes.
The chopped tomatoes and the puree are added.
Pour morney sauce in, then add mushroom, carrot and spinach
(Taste if there are more spices)
Let the sauce simmer for 8-10 minute...

Hokkaido pot with coconut milk

Pumpkins ..... it's the best season right now; Pumpkin is a fantastic eating almost without calories and even here with lots of coconut milk and potatoes we are out in a dish with less than 100kcal per 100g and then it's delicious !!!

It's not a right that'...

Grove sausage horn 02

100 grams of margarine melt in a saucepan
2½ dl of milk poured into the pan, which is taken from the heat
50 grams of yeast will come in if the temperature fits
1 teaspoon salt - 1 teaspoon of sugar
3 nice carrots
½ dl mixed grains (eg sunflower, flaxseed...

Risotto with caramelized leeks and cottage cheese

It tastes as good as if there had been meat in ...

Quote from my meatfriend mate as I served the court for last night! -and here I had actually bought Serano ham which I would bake for him to sprinkle over the court; I just forgot it in the oven and an hour...

Foam cake

Melt fritters and butter, in a large saucepan on low flare then add peanut butter and stir around.
When the whole mass is melted, take the pot of heat and add rice crispes. It's a good idea to lubricate your hands into butter, as it does not stick, stir aroun...

Quinoa with pomegranate

I originally got this dish at a vegan restaurant I often came to when I lived in Sofia and it was brilliant .. I had no idea what quinoa was, had never ever seen it before and the first many times I made a copy of The dish was there with cous cous.

Quinoa h...

Pengasius with honey, soy and ginger

Many years ago, Netto had such an offer of something they called family fish; There were pangasius fillets with some honey / soya marinade. I do not quite know how it ended up, but I have made this marinade which I think is perfect. Apart from the draw time, i...