Recipes from Wocobook

Lemon marinated halibut m / cucumber radish cream

Whole fish are brushed with lemon juice and seasoned with freshly ground pepper. Pulling 20 min.

The cucumber is peeled and flaked. The kernels are taken out and the cucumber is cut into slices. The radiators are cleaned and cut into slices. Both pieces are...

Hellefisk Maison

Smoked halibut is cut into slices. The spinach is rinsed and blanched and chopped roughly, then sautéed in the pot, set the water to be evaporated. Whip cream is added and cooked evenly. The eggs are poached in water and vinegar....

Smoked halibut with oyster hats

Oysters and milk are boiled and seasoned with salt and pepper. Equalize with corn corn. Add if necessary. Little lemon juice. Arranged with the halibut and the bread....

Smoked halibut with artichoke bundle

Take 80 g to 4 roses of the smoked halibut. The rest is combined with cremefraiche cream cheese and just over half of the avocado - blender is the best for this.

The mousse is placed in 4 small bowls for a while. Iceberg is cut into fine strips and the mous...

Filodejkurv with shrimps of smoked halibut and cream cheese.

Egg Stand: Past. Egg yolks and egg whites whip with milk and salt, pour into molds sprayed with margarine. Place in the oven in water bath at 110 ° C for approx. 50 minutes.

Filodejkurve: Cut the file sheet into suitable sizes (4 layers for each basket), br...

Smoked halibut fish

The halibut is chopped and mixed with onion, dill, pepper, oil, lemon juice, salt and pepper. Decorate on dish and decorate with lemon slices, dillkvist and egg yolks in shell....

Smoked halibut with avocado and red pepper

The avocado meat is cut into thin slices lengthwise and drip well with lemon juice. The peppers are cut into thin strips lengthwise. The halibut dishes are served on the dish with avocado and red pepper. The dressing is poured over and it is dressed with caper...

Mousse a la halle fish with lemon dressing

Mousse:
Add the smoked halibut, soft butter add and stir, then add creamy fry, fine grated apple, lemon juice and white pepper and stir together. Mixed house leaves are added and refrigerated. Cream fraiche, lemon juice and salt are mixed together and flavore...