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Recipes with Vinegar

Dressing Vinegar Oil Cute French mustard ...

Mix all the parts in a bowl. Whip it good with a hand blender/beater to the dressing has a suitable consistency.


Mains Freshly ground white pepper Pepper Salt ...

Low boiling bed sheet by pouring white wine, water, peppercorns, Bay leaves and salt in saucepan and bring to the boil. Steam the fish in boiling bed sheet, covered, for about 20 minutes and remove the flesh from the leg up unwrap and cut it into 8 pieces. put


Sides Salt Sugar Water ...

Cut the cabbage finely, cut apples in small boats and boil it about 1 ½ hour under the lid. Then, the small simmer about 1 hour without lid and is ready for serving. PS. it must not boil too long there should be "bite" in the cabbage so not flabby and gooey


Salads Vinegar French mustard Salt ...

dressing is stirred together cabbages and carrots just as Dressing and cabbage and carrots mix. It all must pull in the refrigerator a few hours Tips: instead of mayonnaise can be used sour cream


Candy Butter Vinegar Water ...

Bring water, sugar, hazelnuts or almonds and vinegar to a boil by fully sleep on a frying pan. then screw down to the Middle burner. Let the water evaporate, until the sugar has consistent as syrup, and tilsøt butter. Stir thoroughly until the sugar is l


Cakes Vinegar Whipped cream Cane sugar ...

Bottoms:P isk egg whites and edsike with electric beater for 2 minutes until stiff peaks are formed. Add the sugar gradually and beat well after each time. Continue to whip for the mass is thick and glossy, and all sugar is dissolved, about 5 minutes. Line a b


Sides Cinnamon Vinegar Salt ...

Give onions tomatoes and plums a rehash with vinegar sugar, spices and salt Turn down on let it simmer for 15 minutes. Tips: Really great accessories for fish instead of sauce


Mains Pepper Salt Tomatoes ...

The salmon is cooked until it is cooked through. imems snulres flour and butter together, to a gritty monotonous mass, egg æddiken and place in the water and the dough come together. The lodging in the fridge while the rest will be created. (like in a bo