Recipes with Vinegar

Diablo's American Baked Bread

The meat is mixed and spread on a piece of foil of 20 * 40 cm. Mix the rasp of milk sage celery onion garlic pepper and a little salt. Put the mixture in a stripe down the middle of the meat gently roll the meat over the filling and push the openings at both

Carrot / celery salad

Peel the celery behind it for about 45 minutes in the oven at 180 degrees, cool them and tear it roughly. Mix yoghurt icing vinegar together taste it so it's not too sour to taste like sour cream. Among the grated carrots and celery with yogurt together deco

Marinated tomato soup

The whole of the layer is stirred together in a bowl. Get between 300-450 grams of marinated herring pieces in the bed and leave it for a day in the fridge. You can use white herring in glass as you lean all the layers from.

Old-fashioned cucumber salad

Stir vinegar with sugar, boiling water and pepper until the sugar is dissolved. Cut the cucumber into thin slices, preferably on raw rice and sprinkle them with a little salt. Let them draw 10 minutes. Turn off the dishes and turn the slices into the vin

Old-fashioned chicken with cucumber salad

Dip the chicken well and fill it with rinsed parsley and season with salt and pepper. Melt the butter and make it light brown in a frying pan and brown the chicken really well on all sides. Moisten the heat and pour water at. It should only stand up about t

Airy Princess's Kiss (Marstop)

Whip egg whites for 30 seconds. Mix half of the sugar and whip for a minute. Then mix the last part of sugar and vinegar and whip for a minute. Pour the mass into a plastic bag and cut the hole in the corner, then squeeze the pulp into small tops on a bak

Cocoa meringue

The egg whites are whipped very stiff and a little extra before the vinegar and half of the sugar and the cocoa come in. Whip again until it's all cool and then turn the rest of the sugar and the cocoa gently. The dough can be added to chopped almonds or chopp

Okra-gemyse

Wash the okraces, cut the sticks and put the okraces in boiling water with added salt and vinegar. Cook the okra for approx. 15 minutes. Flake the tomatoes and remove the chops. Cut the tomato meat into cubes. Heat the oil. Bring okra, tomatoes, chopped