Recipes with Salt

Catfish soup

Tighten the catfish and cut and cut them. Cut the pores into slices, be aware that there may be soil in the pore, so check and fault thoroughly especially in the green piece, if you choose to take it. Chop the garlic in a few. Bring all the green stuff in a

Red Chops

Bank the chopped chops slightly flat and divide them into 2-3 pieces. Brush them on a pan in a little liquid fat, just brune, not ready to finish. Bring them to a saucepan Brown 2 onion sliced ​​and put them in the saucepan. Boil off with 2 dl. Water a

Menemen

First, you'll get it all and make it clear, the peppers are chopped for approx. 2 cm sizes and cut them all over as it gets fried better. Then chop loosened and chopped well. Tomatoes must be cut or finished, if desired. You start by getting the pan r

Pasta Scrub with Ostesovs

Cut an onion onion and lightly brown them in a saucepan. Add the meat until it is almost completely fried. Add salt and pepper to your own taste. Take a large glass of water and in the saucepan until it almost covers the meat and simmer for approx. twenty m

Black Magic Chocolate Cake

Turn on the oven at 175 degrees C. alm. oven. First mix the dry ingredients together and then add the rest of the ingredients. Whip the dough at minimum speed for approx. 2 min. (The dough is very thin) Bring baking paper in a frying pan of approx. 30x40 c

SU buns

Lun milk and margarine with low heat. Must only be small-fingered. Crumble the yeast in a bowl and pour the milk over to dissolve the yeast. Add the rest a little at a time. If you have a small stirrer it's perfect. Let it rise for an hour, then roll the dough

Phaseed Peppers

Pour the peppers and cut the green stem without destroying the peppers. Rinse them thoroughly so that all the cores come out. Season the meat with salt, pepper and peppers and fill the peppers with it. Lay them in a pan of boiled water (all peppers must be cov

Italian casserole (child-friendly)

Ketchupsovs: The butter is melted in a saucepan, it is taken from the heat and the flour is whipped in. The milk is whipped in a little at a time until it is all together and without lumps. Then put the saucepan back on low heat. The kettle is poured in and s