Recipes with Salt
onions and mushrooms fried in a pan (low-fat-fry with water otherwise fry it in a little margarine.)
FRY until onions are soft. Add a little salt.
Tomato puree, add and boil together for 5 minutes. milk or cream is poured in and season with salt and pepper.
tomato puree blended and cooked up.
the mushrooms and onions are added.
the soup is seasoned with spices according to taste.
the soup is cooked with the onions are soft.
the meatballs are added at the end.
the soup is finished when all the meatballs are f
Stir in brown sugar with oil.
The eggs are whisked in one at a time.
The dry indigrenser whipped in the dough.
Turn the finely grated carrots in along with the raisins and the chopped walnuts.
The dough will be honored in a form ca 23x33cm.
Remember bak
You cut the vegetables and hoes purløget. So you'll do egg and takes a little pepper and salt.
Fry the chopped onion in the butter, don't take color. Add the tomatoes and potatoes into cubes, turn it all around and pour in the egg mixture through a sieve.
The potatoes peeled and cut into cubes. Mushrooms, cleaned and cut into thin slices. Garlic and parsley chopped fine.
Butter or margarine is melted in a medium saucepan. Potatoes and mushrooms in and reversed some minutes in the fat, while there is stirred
It all blended together, the oven set at max, and dough put into a cold oven for approx. 25 min.
p.s.
the dough can be shaped as you like, the
can both be a French bread or buns
Tips:
a good basic recipe, for your imagination, if you want to cook dump
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