Recipes with Salt
Put beef cubes in soft "in red wine with thyme, parsley, salt & pepper and the chopped vegetables. It should pull for a minimum of 10 hours.
Procedure: 1. Take the beef cubes and brown them lightly from in a large pot. Pour the rest of the red wine mari
Came whipping cream and dill in a saucepan and cook it over direct heat. Cook it as tuning in half and season with salt and pepper at the end.
Meanwhile, boil the potatoes ALMOST finished some gruel is cream, so that they can tamper-proof. There must be a lit
saute the onion, garlic, meat m. spices. Add the potatoes, leeks, carrots, peeled tomatoes and finally water.
Tips:
served with bread
Sourdough and rye kernels touched with rye flour and soaking down dark syrup approximately ten minutes. The dough should be very soft. Let it rest in a warm place for about half an hour.
Use small molds or muffin tins silicone molds where appropriate. Butte
Beaten up the cooked potatoes (possibly remnant from the day before) with hand root, so they're a little flat mast. Put them in a ovenfast dish and mix the potatoes with the olive oil.
Grinder salt and pepper over.
Bake for approximately 20 minutes at above
Potatoes, place in serving dish with cream skives/milk and salt
In oven about 45 min.
Heat oven to 275 degrees. Arrow the onion and chop it finely. Heat 1 tbsp olive oil in a pan and fry the onion outright. Thaw the spinach and stuff the fluid of. Place it in the Pan and let it simmer, covered, about 10 mins.
Share while the round børd in quar
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