Recipes with Suit

Brunkål with pork and sausage

The meat is cut into smaller pieces and Brown in fat when it is well browned take it up. Now Brown cabbage, which is cut into thin slices, along with about 3 tablespoons of sugar, salt and suit. When the cabbage is Brown and oily, battle it out in, and t

Beuf stroganoff

Onion peeled, chopped and sauté in a pan. Add the meat and Brown well. When the meat is well browned, pour water over to the meat is covered. Let it simmer for the meat is almost tender. (approximately 1 ½ hour) When the meat has cooked, add crème frâich

Veal cuvettesteg with mushrooms sauce

Pour the fat in a frying pan and let the shower. Sprinkle veal cuvetten with thyme, salt and pepper, as well as possibly. a little strong paprika. Brown veal cuvetten well of on all sides in a frying pan. Average rødløget and chili from coarse (arrow kernel

Red wine cooked pork tenderloin

FRY bacon in a large iron pot, saute the mushrooms in greasy Bacon up tag and tag up. 'S Tenderloin of fat and membranes, spiced with salt (not too much, bacon fat is salt in advance) and pepper. Brown Tenderloin in bacon fat by strong heat, turn down th

Pork loin roast as wild II

Heat oven up to 230 degrees c. alm. oven. Cut the meat into slices without cutting completely through. Put 1/2 slice of bacon in each section. Put the meat in a small baking pan and sprinkle salt on. Set the roast in the oven and Brown it in about 15 minute

Pork loin roast as wild in

Pork loin Brown in butter and seasoned with Sage, Rosemary, marjoram, crushed juniper berries, salt and pepper. FRY in oven at about 180 degrees c. alm. oven for about 1 1/2 hour. The last hour add 5 cups water 1/2 by the roast. Rests for about 15 min. befo

Pan Fried collar with orange

Rub the meat with curry and Brown it well in a frying pan in butter or margarine. Wash and halve the appelsinen. Squeeze the juice out and came together with shell in pan and pour the broth by. Sprinkle salt on with caution-depending on how salt broth is. Put

Calves couvette with mushroom sauce

Pour the fat in a frying pan and let the shower. Sprinkle veal cuvetten with thyme, salt and pepper, as well as possibly. a little strong paprika. Brown veal cuvetten well of on all sides in a frying pan. Average rødløget and chili from coarse (arrow kernels o