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Recipes with Yeast

Bread, buns & biscuits Yeast Margarine Wheat flour ...

Melt margarine and place in a bowl along with the water. The yeast udrøes herein. The tonsils slipped and chopped to desired size. Salt, honey, almonds, whole wheat flour and wheat flour is added and the dough is kneaded well through. Dough made withdrawals


Cakes Milk Cinnamon Wheat flour (a bit more!) ...

Margarine is melted, stir in the yeast, and the other ingredients are added. The dough is kneaded well through. There rolled out to 25 * 25 cm. Fill greased ligligt in addition to the dough, and then rolled together into a thick sausage. Cut into 1 cm thic


Cakes in form Eggs Milk Wheat flour ...

mix all the ingredients together in a bowl and stir, and bake it in the oven for about 25 mins.


Cakes in form Butter Desiccated coconut Milk ...

heat the butter until it is lukewarm and heel it in a bowl, add as the rest of the ingredients and mix together. heel dough in a baking pan and bake it in the oven for about 1 hour at 200 degrees


Mains Salt Tomato puree Water ...

Warm water (approximately 35 degrees) and dissolve the yeast in the flour, add salt and knead the dough well and long through a flour sprinkled on the table it must be glossy and smooth add the rest of the flour gradually to form the dough into a ball and let


Buffets Salt Sugar Wheat flour ...

1. First, take a large bowl and put then in and sprinkles you mellen salten/sukkeren in 2. 3. and then put the rest in the lasd raise in 24 hours and then bake it for buns 4. 5. 6.


Cakes Water Cardamom, ground Eggs ...

The dough: dissolve yeast and Milk. Butter, egg and flour mix in cardamom. Knead for 5 minutes Rests in the fridge for 20 minutes. The cream: Cream and milk mixed together. Add half of the sugar. Boil slowly up. Whip æggeblommerluftigt with corn flour and


Various Salt Sugar Lukewarm milk ...

Mix it all together Portion dough into 10 pieces that rolled long and rolled about sausages.- Raises 10 min. on the plate. Brushed with egg Bake at 210 degrees for 15 min