Recipes with Whole milk

Nut chicken

Dry the chicken. Rub it with salt, pepper and pressed garlic. Place it in a pan and pour the milk over so that it covers. Put the lid on and let the chicken Cook for half an hour. Tag it up. Let Chicken cool and share the smaller pieces. Warm the milk again an

The Good Dreams Cake

Batter: Egg + sugar whisked together, flour-baking powder-vanilla sugar mix gently in the butter is cooked, cooled and. milk and mix in. Bake in a baking pan 25x40 cm by 220 degrees c. alm. oven for 20 minutes. Filling: Cook the butter and milk, then put

World best buns

Melt magarine and mix with about 1 dl. milk until small finger snug, then fermented in tubes, mix of, eventually it all together and knead it. Raises the bar for 20 minutes. Kneaded again and formed into buns and after enforced in 30 minutes. Brushed wit

Delicious fruit shake

Came the frozen berries in the blender and blend until they are powdered. Add milk a little at a time, while the Blender still running. When the mass has the right consistency to taste with sugar and coconut. (vanilla sugar)

Cinnamon snails 02

Milk lunes, place in a serving dish-dissolve the yeast in it. Flour and the other ingredients mixed in, and it all kneaded together into a uniform dough, which raises to double size 30-45 minutes, uncovered. The dough is divided into two equal parts and rol

Scrambled eggs, bacon and brunch sausages

Scrambled eggs: The whole eggs whipped together with the cream and season with salt and pepper. Met on a skillet with melted butter and invert gently, for the mass is stiff. It doesn't matter that scrambled nuisance gets a little color. Bacon: place bacon s

Asparagus-valnøddefrittata

Cut franskbrøds slices and soak them for school or kindergarten in milk for 10 minutes. Cut a bit of the bottom of the stem on the asparagus. They should not be peeled off. Blanch them in boiling water for 2 minutes. Cool and cut them into 5 cm long pieces

Grovhveder

Boil the wheat kernels in water on low heat, covered, for about 15 minutes, Take the Pan from the heat and melt the butter in the hot kernels. Add the milk and pour the mixture into a mixing bowl. Add ymeren. Stir the yeast out. Add the other ingredients