Recipes with Wheat flour

Corn bread in the form

Grease a bread form 23 cm long, 5 cm. deep with butter, set the mold in the oven until it is difficult hot. Mix cornmeal, flour, baking powder, soda, sugar and salt well. mix in eggs, buttermilk and milk in a bowl and stir in the melted butter. Mix the w

The eighth wonder

The ingredients are mixed and lubricated/pressed thinly, in the desired shape on a baking sheet. I usually make two bottoms out of this recipe. Baked golden brown at 200 degrees c. OBS will be not just as good with hot air Tips: Bottoms may be smeared w

Christiansfelder gingerbread

Honey warmed in a pan, cooled and stirred with sugar. Add cream (like sur), flour and eggs. Finally stir in the spices. Bake in a greased baking pan at 170 degrees c. alm. oven for about 1 hour. Cut into slices and can be served with powdered sugar glaze

Mississipi Mud Pie

Mix 1: soften butter. Mix flour and water together and add the butter. Add the peanuts. Press the dough out into a springform with greaseproof paper and bake at 200 ° for about 20-25 my. Mix 2: Softens flødeosten and mix the whipped cream, icing sugar and v

Aunt form cake with apples and cinnamon

Stir in margarine and sugar together well. Add the eggs one at a time and stir well. Mix the flour, baking powder and vanilla sugar and it came in the batter alternately with the milk. Peel the apples and share them in smaller boats. Put the pieces into a nice

Hawaii cake

Eggs, sugar and margarine stir well. Mix carrots, pineapple and coconut Flour, bicarbonate of soda and vanilla sugar in. mix and be turned in. Pour batter into a greased baking dish (30x42 cm.) and bake the cake for 20 minutes at 175 degrees C on the next-l

Delicious marcipanmuffins with rhubarb, blueberries, apples

Sugar, marzipan and 250 g margarine stirred together. The rest of the fat is stirred in. Eggs in one at a time. Flour and baking powder in simultaneously, and the dough is stirred further in 2 minutes the finished dough in papirsforme and decorating with the s

Nut formkage with rommarinerede grapes

Halve the grapes and put them in a bowl and pour the rum over. Let them stand 1 hour and turn them a couple of times. Melt the margarine and whip the plant with sugar. Whisk 1 egg at a time and stir thoroughly. Mix in the flour and stir it in bagepulveret.