Recipes with Water

Chop chops in dish

Divide the spring bulbs into 4 pieces and cut the bell pepper into pieces of 1 cm. Spice the chops well on both sides and brown them in ole and butter. Put them in an ovenproof dish and brown the rice well in the same fat. Sprinkle some salt on. When they are

Lemon marinated chopped chopped chickpeas

Bank the cutlets with hand-root if they are thicker than 1.5 cm. Stir the marinade together and let the chops marinate here until the roots are almost finished, approx. 1 hour. Peel all the vegetables and cut them into 2 x 2 cm cubes. Bring them into an ove

Peppers in peppersauce

Cut the chops on the forehead and place it in a refractory dish. Season with salt and pepper. Arrow slipped and tear it in the tern. Cut bacon into strips. Sweat bacon, then loosened in this way reaches the fat. Add water, tomato paste broth and cream 9%

Chops with flavor

Cut the chops with mustard, turn into flour with spices and brown in some of the butter and place them in an ovenproof dish. A thin lemon slice is added to each and every 0.5 tbsp. Tomato paste on each lemon slice. Gone sprinkled over. The potatoes are peel

Russian pork chops

Pan the chops in egg and rasp. Step them on a forehead for about 3 minutes on each side. Mix in a saucepan of cream with flour, tomato sauce and mushrooms. Pour water and madeira in. Bowl the chops into the sauce, cover with lid and steam them for 20-30 min

Peppers with peppers

Prepare Accessories, Potato and Vegetable Mash. Rice, bulgur, potatoes or flute can be used. Arrow the bulbs and cut them in both. Bank the cutlets flat and shred the excess fat, sprinkle with peppers on both sides and turn them into flour. Step the chops i

Exotic pork chops in dish

Pork chops are spiced, baked in oil and put in a refractory dish. The pears are cut into slices, apple in both, pineapples in the tern. Flip it quickly and spread over the chops. Boil the pan with broth and cream stirred up with maizena. Spread the sauce

Momses heavenly curry chops in dish

Turn the chops into a mixture of curry, salt and pepper. Brown them on the forehead and put them in an ovenproof dish. Pour the juice from the pineapple and the champion and save it. Step pineapples until they are light golden on the forehead and put the