Recipes with Water

Oven-style duck breast with spiced plums

Sprinkle the anthrax into the fat layer and season with salt and pepper. They are brushed in the oil with the skinside down for 8-10 minutes or until they are golden. Then they turn and fry for a couple of minutes. The anthestras are placed in the oven for 5-6

Summer potato with homemade medisin sauce

sausages: The meat is chopped 1 time with onions and potatoes. The fathers are kneaded with eggs and seasoned with salt and pepper. Remove the knife and hollow disc from the meat machine and put the sausage rack on. Put the bowel on the funnel and drive th

Chettinad pepper chicken

A little oil is warmed up, and it comes with cumin seeds, red chili and coriander seeds. Stir a little around. Then add birch, fennel seeds and black pepper grains. It is stirred around and when it is shaken and starts to smell, take it off - use a spoon to pu

Sambar - fried herbs with shallots

In the boiling water come toor valley, sprouts. Then lay low on. It boils up and simmer about three blocks. In the meanwhile, you will get oil in a wok. Therein comes green chili, a lot of shallots. As many as you think. They are stirred around. They should

Green Korma

It is cut into small pieces and put into water. Everything is going on. Boil to boil and cook for 3-4 minutes. Meanwhile, the deliciously spicy sauce is made. Bring coconut and green chili along with water, birch and salt. Put the lid on and let the blen

Fajitas

The whole is whipped together and the meat to be marinated is brought in, overnight if in a refrigerator, 2-3 hours if it is on the kitchen table. Thinly sliced, shredded beef / chicken / pork / shrimp or whatever you want. Shake the meat on the forehead to

Greek garlic sauce

Peel the potatoes, cut them into suitable pieces and boil them. Pour the water off. Mash them in the blender with the broken garlic and other ingredients. Skorthalia is supposed to take a couple of hours and serves a fridge shaker for cooked artichokes, grille

Greek fries and cucumber salad

Bring the rice into boiling water with salt. Stir around the water again and cook. Put on the lid and cook the rice at low heat for 12 minutes Take the saucepan off the heat and allow it to stand for 12 minutes Stir meat, eggs, milk and spices to a father.