Recipes with Pepper

Turkish soup 02

Chop the onions, mushrooms, bell peppers and slice the leeks and carrots into slices. Sauté the meat in a large pot (3.5-4 liter). Mix the onion and mushrooms in the pot with the paprika. Add the canned tomatoes and Bouillon, and the soup boils up. When soup b

Leg of Lamb with garlic, Sun-dried tomatoes and apples

low 4-6 pockets in the Lamb Club, where in there put garlic. cut the apples in both (freed from kærnehus) and put them in a roasting pan. put lamb Club meeting at the sun-dried tomatoes in oil and pour over the Lamb Club. flavored with salt and pepper. pou

Spaghetti roulade

Boil the spaghetti 12 min. Pour it in a colander and let it drain away. Wide Spaghetti out on a piece of wax paper of approximately 40 + 40 cm. Sprinkle the cheese over and above. Grate the flesh on a dry pan. Add the Basil, tomato, salt and pepper and le

Mushroom soup with chicken

Start by boiling the chicken tender. While the cooker chop vegetables (mushrooms, pepper, spring onion and garlic) Find a large pan forward and pour 1 litre whole milk i. Put the vegetables in the soup and warm up (it must not boil!!) When the chicken is

Pork chops in the dish with rice

Clean the mushrooms and cut them into thin slices, fry them in a pan with a little butter until golden. Brown then koteletterne in fat, seasoned with salt and pepper. Put koteletterne in a baking dish with high edge, above be the mushrooms, then made bouillion

Conference farm flæskeris

Take slice in ca. 1 cm wide pieces and Brown it. Add the shredded tomatoes and let them Brown with. mix in the peas and let it all Cook through in a few minutes. Season with salt, pepper and curry powder. Cook the rice in salted water 6dl while, in about 20 m

Lasagna with chanterelle mushrooms (Chanterelle lasagna)

Cut the redecorated chanterelles into smaller pieces. Chop the peeled onion. Hot frying pan and fry the onions over medium heat in this clear. Stir in meat and mushrooms in and continue frying over medium heat for a few minutes. Cut the tomatoes into small

Indian pot

Saute meat and onion, add the grated carrots, meatballs, tomato ketchup and water, let it all small some gruel is in ca. 45 min the last tilsættet then it must stand 10 min more. Tips: served with pasta.